TAHO | Philippines Street Food | Silken Tofu with Sago Pearls and Brown Sugar Syrup

🔻LOCATION AND PRICING INFORMATION🔻 📍TAHO (SILKEN TOFU WITH SAGO PEARLS AND BROWN SUGAR SYRUP) 💰20 PHP Taho is a classic sweet treat in the Philippines made with silken tofu, sago (similar to tapioca pearls), and arnibal (brown sugar syrup). It is usually served warm or at room temperature. The Magtataho (taho vendor) is a common sight in the Philippine streets. A magtataho carries two large aluminum buckets that hang from each end of a carrying pole. The larger bucket carries the tofu base (silken tofu) and the smaller bucket holds the arnibal, sago pearls, and cash box. Taho is a popular street food commonly peddled by a taho vendor often calling out “TAHO! tahooooo, tahoooo” to attract customers’ attention. THANK YOU FOR WATCHING❣️ Please don't forget to LIKE, SHARE & SUBSCRIBE! #taho #silkentofu #StreetFood #FilipinoStreetFood #StreetFoodPhilippines