Chicken Russian Cutlet Recipe | Wedding Style Crispy Cutlets | रशियन चिकन कटलेट | Chef Sanjyot Keer

Sharing the recipe of Chicken Cutlet, perfectly crispy from the outside, soft and creamy on the inside, and not oily at all. I’ve shared all the important tips to get that perfect texture, along with an amazing chutney that pairs beautifully with it. Do try this recipe… Happy Cooking! ❤️ ✨ Upgrade your kitchen today. Shop our ChopLab Pro now 😍 🛒 Buy on Amazon: https://amzn.in/d/ctEpGtr 🌐 Curaa Website: https://curaahome.com/products/curaa-choplab-pro Use my Coupon Code for an instant discount “CHOPLAB200”on website and amazon both, valid till 15/03/2026 Full recipe is pinned in the comments below ❤️ #YFL #SanjyotKeer Follow Your Food Lab on: https://www.instagram.com/yourfoodlab/ https://www.facebook.com/yourfoodlab/ Follow my personal handles here: (Chef Sanjyot Keer) https://www.instagram.com/sanjyotkeer/ https://www.facebook.com/sanjyotkeerofficial/ https://x.com/sanjyotkeer The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators) Intro 0:00 Vegetable Prep 1:50 Potato Prep 3:58 Cutting Chicken 4:10 Sauteeing Veggies 5:07 Poaching Chicken 6:30 Sauce 9:00 Shredding Chicken 10:38 Cutlet Mixture 11:20 Shaping Cutlets 13:24 Green Chutney 15:23 Coating & Crumbing Cutlets 16:10 Extra Tips for Storage 18:15 Frying Cutlets 19:40 Plating 21:54 Outro 22:59