Part One: Quick vegetable and ramen stir fry! @73yearoldgranny420

Part One: Vegetable and Ramen Stir Fry Combine 6 ingredients below into a large fry pan over medium heat for 10 minutes. Teaspoon of chili flakes Medium head of cabbage, washed & chopped to bite size pieces. One whole onion chopped into bite size pieces. Five cloves of garlic grated 2 tablespoons olive oil Add 2 cups chicken broth Add Mae Ploy or sweet Chilli sauce, 3 tablespoons Oyster sauce 3 tablespoons Hoisin Sauce 3 tablespoons When the broth boils & cabbage and onions are soft, add the bricks of ramen noodles. I used 4. - Cook 3-4 minutes only, or the ramen will over cook. Push the bricks of noodles into the broth, and try to shake the noodles apart so they can cook in the boiling broth. You can add more broth. Optional: The flavor packets from the ramen noodles. Any Asian sauce you love. Enjoy!! @wanitatorrance4049