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Cecilia Tries It: Visiting the Country's Oldest Cheese Company | KQED Food

You’re the bee’s… cheese! Join Cecilia Phillips for an inside look at the country’s oldest cheese company, Marin French Cheese Co. Not only does the creamery produce delicious cheese — the historic spot also harvests honey on-site. Talk about a perfect pairing! 👉 SUBSCRIBE to watch more Bay Area food videos: https://www.youtube.com/@KQEDFood 👈 🥗 Join us on Instagram➡ https://www.instagram.com/kqedfood/ 🍔 Like us on Facebook➡ https://www.facebook.com/KQEDFood 🍕 Follow us on X ➡ https://x.com/KQEDfood

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