How To Make Garlic Oil By Elsie May Sese セセ

#cookingtips #cookingtipsandtricks #PampasarapNgLuto #PampalasaNgUlam #cookingandkitchentips101 How To Make Garlic Oil A Natural Way To Make Your Homemade Meals Tastier Simple and Easy To Make Ingredients: Garlic Cooking Oil (Any Kind) Chop Garlic (Finely) Sauté garlic in cooking oil Stir Well Turn off the stove when the garlic turns light brown. (Not Dark brown otherwise it will taste bitter) When it's cool enough, store it in a small jar and it's ready to use. great for fried rice, stir fry, Soup, etc. Just add 1 teaspoon before turning off the stove and your meals will taste different. When it's cool enough, store it in a small jar and it's ready to use. great for fried rice, stir fry, Soup, etc. Just add 1 teaspoon before turning off the stove and your meals will taste different. Can use to start a small business or just to give away as gifts. Enjoy🙂 Tagalog Ginisang Bawang (Pampasarap) Madali at simpleng gawin Sangkap: Bawang At Mantika Hiwain ang ang bawang ng pino Igisa sa mantika Haluing mabuti Huwag hayaang masunog (Papait) Pag malamig na isalin sa maliit na garapon Pampasarap sa Sinangag,Ginisa, sa mga may sabaw tulad ng sopas.mami, Pancit. Pwedeng pang-negosyo o pang-regalo🙂 Life is a Gift. Appreciate it...Love it... Enjoy every moment 愛 は 心&白 ҼƖʂíҽ Ɱąყ Տҽʂҽセセ