How to Make Pastitsio | Greek Recipes | Allrecipes.com

Get the recipe for Pastitsio II at: http://allrecipes.com/recipe/23159/pastitsio-ii/ Spoon up big portions of this hearty Greek classic to the acclaim of your friends and family—you’ll love how this recipe is designed to feed a crowd. Cooked ziti pasta is tossed with brown butter, Parmesan cheese, nutmeg, salt, pepper and eggs and layered in a baking dish with a meat sauce made with ground beef cooked with onion and garlic, tomato paste, red wine, broth and parsley. Finally, a rich béchamel joins all the ingredients along with extra Parmesan. Baked up bubbly, this dish is irresistible. Subscribe to Allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: http://armagazine.com/subscribenow Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx Facebook http://www.facebook.com/Allrecipes Twitter @Allrecipes