What Locals Actually Eat in Tokyo (Not Tourists) | Hidden Bites | Japan byFood

Japan byFood is introducing a new series, *Hidden Bites* where we explore hidden food gems in different neighborhoods with a local expert. This time we meet Hiroshi Shimakage, a ramen expert taking us to Hatagaya, the quaint neighborhood just 5 minutes from the bustling Shinjuku. *Join the tour exploring the BEST ramen in town with Hiroshi next time you're in Japan* ➡️ https://bit.ly/4geHGkv *Locations* Gamushara Ramen 2 Chome-1-5 Hatagaya, Shibuya, Tokyo 151-0072 Miyazaki Shoten Annex 1 Chome−2−7 Hatagaya, Shibuya, Tokyo 151-0072 Prosbar 2 Chome−8−15 2F, Hatagaya, Shibuya, Tokyo 151-0072 *Timeline* 00:00 - Intro 00:17 - About Hatagaya and Hiroshi 01:58 - First Stop: Gamushara Ramen 05:06 - Second Stop: Miyazaki Shoten Annex 09:08 - Third Stop: Prosbar 11:40 - Final thoughts *Credits* Director & Editor: Gonzalo Bocanegra Producer: Emma Hashiba Diderichsen Art Director: Nafhan NQ *About byFood* ByFood is a platform that connects foodies with food experiences in Japan, from bustling food markets to serene countryside tastings. Besides exploring Japanese food culture in an authentic way, your booking fuels positive change! For every booking, we donate 10 meals to children in need through our Food for Happiness program. Ready for your next food adventure? Browse trending restaurants and award-winning menus ➡️ https://bit.ly/3IBQ7Et Find and book food experiences in Tokyo, Kyoto, Osaka and beyond ➡️ https://bit.ly/4agznyx Want a tailor-made Japan experience? Let our travel experts craft culinary experiences just for you ➡️ https://bit.ly/48NU6dm *Follow byFood online for more food and travel tips from Japan!* Japan byFood on Facebook: https://www.facebook.com/japanbyfood Japan byFood on Instagram: https://www.instagram.com/japanbyfood Japan byFood on X: https://twitter.com/japanbyfood