FILLET STEAK on Hot Stone & Crispy Bacon Potato Roses | Forest Cooking

Experience the ultimate relaxing autumn nature cooking session! 🍂 Today we are deep in the wilderness, surrounded by falling leaves and a peaceful flowing stream, preparing an epic feast on a hot stone and cast iron. On the menu: juicy beef fillet cooked on a hot stone, crispy potato bacon roses with cheese and onion, fresh asparagus and tomatoes, and a rich mushroom, garlic, and chili cream sauce cooked over the fire. Sit back, relax, and enjoy the sounds of nature and outdoor cooking at its finest. 00:00 – Intro 00:23 – Chopping Kindling & Lighting the Fire 01:59 – Prepping & Baking Cheesy Bacon Potato Roses 08:11 – Cooking the Creamy Mushroom & Shallot Sauce 11:50 – Searing Beef Fillet on the Hot Stone & Finishing the Sauce 15:44 – Grilling Asparagus, Tomatoes & Slicing the Beef 18:16 – Plating the Potato Roses & Beef Fillet Taste Test Join our community of over 18 million followers across the web: 🔥TikTok: https://www.tiktok.com/@menwiththepot 🌲Instagram: https://www.instagram.com/menwiththepot 🔪Facebook: https://www.facebook.com/menwiththepot #steak #outdoorcooking #forestcooking #asmrcooking #campfirecooking #menwiththepot #foodasmr