20-Minute Chicken Pad See Ew That Tastes Like Bangkok Street Food

Growing up in Bangkok, Chicken Pad See Ew was the go-to noodle dish. Now I make a 20-minute version that my family can’t get enough of. Want the secret? 📝 Chicken Pad See Ew Printable Recipe: https://cicili.tv/chicken-pad-see-ew-recipe/ ‎ 📒 Purchase CiCi's Cookbook: https://cicili.tv/product/asian-home-cooking-with-cici-li-hardcover/ 🌟 Become CiCi's Supporter: https://www.facebook.com/cicili/subscribe/ Prep time: 10 minutes Cook time: 10 minutes For the chicken and marinade: 3/4 pound chicken breast, sliced against the grain Pinch of salt Pinch of white pepper 1 tablespoon soy sauce 1 tablespoon dark soy sauce 1 teaspoon cornstarch 1 tablespoon water 1 tablespoon of cooking oil For the sauce: 1 tablespoon soy sauce 2 tablespoons dark soy sauce 1 tablespoon oyster sauce 1 tablespoon fish sauce 1 teaspoon sugar ½ cup water Timestamps: 00:00 Introduction to the chicken pad see ew recipe 00:08 Slice chicken breast against the grain 00:20 Marinate the chicken breast like a pro 00:56 Slice the Chinese broccoli 01:00 Mince the garlic 01:05 Make the stir-fry sauce 01:16 How to choose rice noodles 01:27 Boil the rice noodles 01:48 Stir-fry the chicken 01:59 Stir-fry the eggs and Chinese broccoli 02:21 Make the chicken pad see like a pro 02:46 Serve the chicken pad see ew Stay in touch with CiCi: http://www.cicili.tv https://www.facebook.com/cicili http://instagram.com/cicili.tv https://www.threads.net/cicili.tv http://twitter.com/cicili 中文烹飪影片請訂閱： https://www.youtube.com/@CiCiLiFoodParadise https://www.facebook.com/CiCiLiFoodParadise #CiCiLi #AsianHomeCooking #PadSeeEw #ThaiRecipe © All Rights Reserved