How to Make Chicken Egg Foo Young at Home

I've cracked the secret to making Chicken Egg Foo Young at home which tastes even better than your favorite takeout spot! You'll never order takeout again. It's so good! * Chicken Egg Foo Young Written Recipe: https://cicili.tv/chicken-egg-foo-young/ * Become a Supporter: https://www.facebook.com/becomesupporter/cicili Serving: 4 Prep time: 10 minutes Cook time: 20 minutes For the chicken: 1 tablespoon oil 1/2 pound ground chicken Pinch of salt Pinch of white pepper For the egg foo young: 8 eggs, beaten 1/8 teaspoon salt 2 tablespoons cornstarch 6 tablespoons water ½ cup Chinese chives 1 cup cabbage, thinly sliced 1 medium carrot, shredded 1 cup mung bean sprouts 6 tablespoons of oil, separated For the gravy: 1 cup chicken stock 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 teaspoon sesame oil 1 tablespoon cornstarch 3 tablespoons water Stay in touch with CiCi: http://www.cicili.tv https://www.facebook.com/cicili http://instagram.com/cicili.tv http://twitter.com/cicili #CiCiLi #AsianHomeCooking #EggFooYoung © All Rights Reserved.