Cheesy Garlic Boursin Scalloped Potatoes | Pellet Grill Recipe

Y'all, these Cheesy Garlic Boursin Scalloped Potatoes are loaded with flavor! In this video, I'm showing you how to make creamy, cheesy scalloped potatoes on the pellet grill using Boursin Garlic & Fine Herbs Cheese, sharp white cheddar, Gruyère, and my Heath Riles BBQ Parmesan Garlic and SPG Rubs. These potatoes are rich, cheesy, and perfect alongside a good steak, thick-cut pork chop, or your favorite holiday main dish. Give this recipe a try and let me know what y'all think! Like and Subscribe! New Recipe Videos every Thursday at 3pm CT. Shop Heath Riles BBQ: https://www.heathrilesbbq.com/collections/all Heath Riles BBQ Merch: https://www.heathrilesbbq.com/collections/merchandise More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBBQ/videos Recipe Blog: https://www.heathrilesbbq.com/blogs/favorite-recipes Join the "Shootin' the Que" Facebook Group: https://www.facebook.com/groups/shootinthequeheathriles/ Chapters: 00:00 Intro 00:16 Making the Boursin Cream Sauce 01:43 Adding Parmesan Garlic & SPG Seasonings 02:26 Adding White Cheddar & Gruyère 02:38 Layering the Scalloped Potatoes 03:39 Seasoning Between the Layers 04:51 Finishing the Cast Iron Skillet 05:41 Smoking the Potatoes at 400°F 06:08 Checking for Tenderness 06:19 Final Results & Recipe Recap 06:55 Cutting into the Scalloped Potatoes 07:20 Taste Test & Serving Suggestions 07:49 Outro Products Used: • Parmesan Garlic Rub https://bit.ly/410wlfW • SPG Rub https://bit.ly/4fpZBmS • Camp Chef Woodwind Pro https://link.amazon/B0dMeBM4T • Yeti Castiron Skillet 12 - http://yetius.pxf.io/55nr9n • Royal Oak Hickory Blended Charcoal Pellets https://link.amazon/B03omdwK5 • Mandoline https://link.amazon/B03WusUPR • Saucepan https://link.amazon/B08WMhaBy • Aluminum Foil https://link.amazon/B0jlkqPVj Ingredients: • 4–5 lbs potatoes, evenly sliced • 1 round Boursin Garlic & Fine Herbs Cheese • 1 pint heavy whipping cream • 16 oz sharp white cheddar cheese, shredded • 12 oz Gruyère cheese, shredded • Heath Riles BBQ Parmesan Garlic Rub, to taste • Heath Riles BBQ SPG Rub, to taste • Black pepper, to taste (optional) • Grease for cast iron skillet Directions: 1. Preheat the pellet grill to 400°F. Grease a 12-inch cast iron skillet and slice the potatoes evenly using a mandoline. 2. In a saucepan over low heat, combine the Boursin cheese with a small amount of heavy whipping cream. Stir until the cheese begins to melt, then gradually add the remaining cream. 3. Season the cream mixture with Parmesan Garlic Rub, SPG Rub, and optional black pepper. Remove from heat and stir in a handful of sharp white cheddar and a little Gruyère until combined. 4. Pour a small amount of the cream mixture into the bottom of the greased skillet. Add a layer of sliced potatoes, followed by shredded cheddar, Gruyère, cream mixture, Parmesan Garlic Rub, and SPG Rub. 5. Repeat the layers, gently pressing the potatoes down as needed. Finish with the remaining cheese, seasonings, and cream mixture. 6. Place the skillet on the top rack of the pellet grill and cook uncovered at 400°F for 30 minutes. 7. Cover the skillet tightly with aluminum foil and continue cooking at 400°F for another 1 hour and 30 minutes, or until the potatoes are fork-tender. 8. Carefully remove the skillet from the grill and let the potatoes rest for approximately 45 minutes before serving. Follow Heath Riles BBQ: Facebook: https://www.facebook.com/HeathRilesBBQ Instagram: https://www.instagram.com/heathrilesbbq/ X: https://twitter.com/heathrilesbbq TikTok: https://www.tiktok.com/@heathrilesbbq Pinterest: https://www.pinterest.com/heathrilesbbq6901/ Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you Heath Riles, pitmaster • 82x BBQ Grand Champion • 2025 and 2026 Memphis in May Grand Champion • '22, '24, '25, and '26 Memphis in May World Rib Champion • Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections #heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #food #grilling #bbq #barbecue #recipes #recipe #recipevideo #simplerecipes #easyrecipes #howto #meat #scallopedpotatoes #boursincheese #smokedpotatoes #pelletgrillrecipes